Tag: grapes
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28 May 2018Grapes and cheese starter
Rinse the grapes, remove from the bunch and let dry. Cut the Parmigiano Reggiano in small cubes, about 1 inch. Top each cheese cube with a grape and secure it with a toothpick. Arrange on a serving dish and add a drizzle of oil, if liked.
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28 May 2018Black grape cake
Rinse the Jolife grapes, pat dry and cut in half. Combine the flour, sugar, baking powder, eggs and melted butter in a bowl. Combine the ingredients and add the grapes. Mix gently with a spoon. Pour the mixture in a 10-inch round baking pan, buttered and floured. Bake in a preheated oven at 180°C for […]
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28 May 2018Grape platter
Rinse the Jolife grapes and pat dry. Arrange thin slices or strips/cubes of the selected cheeses on a cutting board. Add the grapes and a small bowl with honey or various types of mostarda and serve.
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18 April 2018Grape mostarda
Remove the grapes from the bunch, rinse thoroughly and run through a food mill. Transfer the mixture to a pan, add the chopped Jolife Kaiser pear and a muslin bag with the cloves and cinnamon stick that you will discard at the end of the cooking time. Bring to a boil, decrease the heat and […]
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4 December 2017Grapes, chocolate and pistachio sprinkles
Quickly rinse the grapes in a bowl with cold water. Break the bittersweet chocolate into pieces and add to a small pan with the butter. Melt the chocolate over low heat, stirring with a wooden spoon, to obtain a soft, smooth and lump-less sauce. Thread each grape on a wooden toothpick. Dip the fruit into […]
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12 December 2016Grape jam
Rinse the grapes, pat dry and transfer to a large pan. Squeeze the grapes with your hands to release some juice. Heat for a few minutes over medium heat, then run through a food mill, two ladles at a time, until all the liquid has been filtered. Transfer the liquid and flesh in a large […]